Last night I made an EASY AND DELICIOUS (OR SO I HEAR) DESSERT. It seriously took me 15 minutes or less to make this.
Don't be alarmed by the fact that it is gluten and dairy free. You wont miss it.
12 oz. of really good chocolate4 eggs, room temperature.
2 tsp. vanilla extract
1 pinch of salt
8 oz. hot coffee
See the recipe here: Easy Chocolate Mousse